Finding chocolate chip cookies made without milk and potential cross-contamination with peanuts or tree nuts was one of cookie maker Lucy’s greatest challenges. Nevertheless, these Lucy’s Chocolate Chip Cookies are free from peanuts, tree nuts, milk, and eggs. These gluten-free and kosher cookies are full of chocolate flavor and will become a “must have” for the chocolate lovers in your family.
Ingredients: Lucy’s Blend™ (Gluten-Free Oat, Garbanzo/Chickpea, Potato Starch, Tapioca, Sorghum and Fava Flours), Organic Cane Sugar*, Vegan Chocolate Chips (Sugar, Unsweetened Chocolate, Dextrose, Cocoa Butter, Soy Lecithin and Natural Vanilla Extract), Soy Milk* (Contains Carrageenan), Molasses*, Sustainable Palm Fruit Oil, Expeller Pressed Canola Oil, Olive Oil, Filtered Water, Sunflower Lecithin, Non-Dairy Lactic Acid, Baking Soda, Vanilla Extract*, Potassium Bitartrate, Baking Powder, Xanthan Gum, Salt, Calcium Carbonate, Annatto Extract Color, Cellulose Gum. * Indicates Organic
Contains: Soy, Oats, and Fava.